Like they say, there’s nothing as American as Apple Pie! Add a scoop of ice cream on top, and you’ve got yourself a wonderful, classic dessert! And isn’t an Apple Pie made from scratch just the best?
These apple tarts are so easy to make, smell so good, and the maple syrup in the whipped cream is just sooo good!
I added apples to this recipe to help thicken up the pudding-like filling and to make it into a real apple pie.
An easy-to-make apple pie with a yummy topping!
The fruits in these cookies help to make them a healthy choice, and the cinnamon gives them just the right amount of spiciness!
This recipe for Second Day Apple Squares originally came from a Pillsbury bake-off.
“Brown Bag” French Apple Pie Recipe. This is a special way to bake a French Apple Pie. The paper bag seals in all of the wonderful flavor.
Here’s a little twist on the classic Apple Pie. And since both the blueberries and the apples have so many health benefits, you can eat this pie without guilt!