Course Desserts
Ginger Cookies
These heavenly-smelling soft cookies are perfect for those who like the warm, spicy flavor, but don’t care for crunchy gingersnaps.
Orange Pound Cake
This is such a luscious-tasting orange-flavored pound cake, you’ll have a hard time stopping at just one slice!
Cream Cheese Butter Cookies
The cream cheese makes these classic cookies extra moist and the raspberry jam adds just the right amount of sweetness.
Sugar Cookies
Everybody loves Sugar Cookies! Plain, with a sprinkle of sugar on top, or decorated with colorful sugar crystals or icing, you can’t go wrong with Sugar Cookies.
Americana Key Lime Pie
This recipe was published in 1960 in a Better Homes and Gardens recipe book. It doesn’t use the condensed milk so popular in Key Lime Pie recipes, but it’s still great tasting!
Christmas Rum Cake
I wanted to share the recipe for Christmas Rum Cake that my mother passed down to me many years ago. Cheers!
Hostess Twinkies Recipe
Stay calm, everyone. It’s going to be okay. You can make your own delicious Twinkies at home!
Dark Fruitcake
A cake made with chopped and candied fruits, nuts, and spices, and optionally soaked in spirits.
Old World Fruit Cake
This is a traditional European-style fruit cake. Even if you’re not a big fan of fruitcakes, I think you’ll love this one!
Helen’s Carrot Cake
I think this may be one of Helen Corbitt’s recipes for carrot cake. It’s definitely delicious, with it’s layer of jam and icing between the two layers of cake!
Hobee’s Coffee Cake
Hobee’s has been around since 1974, serving healthy, award-winning food in the Silicon Valley. This copycat recipe is for their famous blueberry-filled coffee cake.