Peanut Butter Fudge

 

Peanut Butter FudgePeanut Butter Fudge

There is nothing more delicious than some smooth, rich fudge.  We usually think of chocolate when it comes to fudge, but this recipe is for a peanut butter version that I’m sure will delight your taste buds.

Peanut Butter Fudge – We usually think of chocolate when it comes to fudge, but this recipe is for a peanut butter version that I’m sure will delight your taste buds. – Sugar, Marshmellow Creme ((7 oz jar)), Evaporated Milk, Butter, Peanut Butter Chips, Butter one 7"x 11" or 9"x 13" inch pan.

; In a 4 quart saucepan combine the sugar, marshmallow creme, evaporated milk and butter. Cook over medium heat, stirring constantly, until mixture comes to a rolling boil.; Boil and stir for 5 minutes. (It will burn easily so watch it carefully.); Remove from the heat and stir in the peanut butter chips. Beat until chips are melted.; Spread mixture into pan and let cool then cut into small squares.; – Who doesn’t love fudge?

Peanut Butter Fudge
Peanut Butter Fudge
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Votes: 10
Rating: 4.6
You:
Rate this recipe!
We usually think of chocolate when it comes to fudge, but this recipe is for a peanut butter version that I'm sure will delight your taste buds.
Servings Prep Time
8 Dozen Squares 10 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 Dozen Squares 10 Minutes
Cook Time
10 Minutes
Peanut Butter Fudge
Peanut Butter Fudge
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 10
Rating: 4.6
You:
Rate this recipe!
We usually think of chocolate when it comes to fudge, but this recipe is for a peanut butter version that I'm sure will delight your taste buds.
Servings Prep Time
8 Dozen Squares 10 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 Dozen Squares 10 Minutes
Cook Time
10 Minutes
Ingredients
Servings: Dozen Squares
Instructions
  1. Butter one 7"x 11" or 9"x 13" inch pan.
  2. In a 4 quart saucepan combine the sugar, marshmallow creme, evaporated milk and butter. Cook over medium heat, stirring constantly, until mixture comes to a rolling boil.
  3. Boil and stir for 5 minutes. (It will burn easily so watch it carefully.)
  4. Remove from the heat and stir in the peanut butter chips. Beat until chips are melted.
  5. Spread mixture into pan and let cool then cut into small squares.
    Peanut Butter Fudge
Cook's Notes

Who doesn't love fudge?

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