Peanut Butter Cup Brownies
Peanut butter and chocolate, what could be better? Try this amazingly easy and decadent treat and let us know how you like it!
Peanut Butter Cup Brownies – Peanut butter and chocolate, what could be better? Try this amazingly easy and decadent treat and let us know how you like it! – Brownie Mix: Butter, Water, Cocoa, Sugar, Soda, Flour, Buttermilk, Vanilla, Eggs, Peanut Butter Mix: Creamy Peanut Butter, Peanut Butter Chips, Semi-sweet Chocolate Chips, Prepare the Brownie Mix:: Bring butter, water, and cocoa to a boil
; Remove from heat and let cool; Mix with the rest of the brownie ingredients in a bowl; Preheat oven to 350 degrees F.; Spray or grease 40 mini-muffin cups; Spoon batter evenly into muffin cups, about 1 heaping teaspoon in each; Bake for 13 to 15 minutes or until top is set and a toothpick inserted into center comes out slightly moist; After brownies are out of the oven, wait for centers to fall. This will happen upon cooling. If it doesn’t, tap the centers with a teaspoon, this will make a indentation for the peanut butter mix.; Prepare the Peanut Butter Mix:: Over low heat, warm creamy peanut butter
; While brownies are still warm spoon about 1/2 teaspoon warm peanut butter into the center of each brownie; Top with chocolate chips and peanut butter chips; Let cool completely in muffin pan; Remove from pan and serve; – Source: Facebook
; Remove from heat and let cool; Mix with the rest of the brownie ingredients in a bowl; Preheat oven to 350 degrees F.; Spray or grease 40 mini-muffin cups; Spoon batter evenly into muffin cups, about 1 heaping teaspoon in each; Bake for 13 to 15 minutes or until top is set and a toothpick inserted into center comes out slightly moist; After brownies are out of the oven, wait for centers to fall. This will happen upon cooling. If it doesn’t, tap the centers with a teaspoon, this will make a indentation for the peanut butter mix.; Prepare the Peanut Butter Mix:: Over low heat, warm creamy peanut butter
; While brownies are still warm spoon about 1/2 teaspoon warm peanut butter into the center of each brownie; Top with chocolate chips and peanut butter chips; Let cool completely in muffin pan; Remove from pan and serve; – Source: Facebook
Peanut butter and chocolate, what could be better? Try this amazingly easy and decadent treat and let us know how you like it!
Servings | Prep Time |
40 Brownies | 25 Minutes |
Cook Time | Passive Time |
15 Minutes | 5 Minutes |
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Peanut butter and chocolate, what could be better? Try this amazingly easy and decadent treat and let us know how you like it!
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Ingredients
Peanut Butter Mix
- 3/4 Cup Creamy Peanut Butter
- 1/2 Cup Peanut Butter Chips
- 1/2 Cup Semi-sweet Chocolate Chips
Servings: Brownies
Instructions
Prepare the Brownie Mix:
- Bring butter, water, and cocoa to a boil
- Remove from heat and let cool
- Mix with the rest of the brownie ingredients in a bowl
- Preheat oven to 350 degrees F.
- Spray or grease 40 mini-muffin cups
- Spoon batter evenly into muffin cups, about 1 heaping teaspoon in each
- Bake for 13 to 15 minutes or until top is set and a toothpick inserted into center comes out slightly moist
- After brownies are out of the oven, wait for centers to fall. This will happen upon cooling. If it doesn't, tap the centers with a teaspoon, this will make a indentation for the peanut butter mix.
Prepare the Peanut Butter Mix:
- Over low heat, warm creamy peanut butter
- While brownies are still warm spoon about 1/2 teaspoon warm peanut butter into the center of each brownie
- Top with chocolate chips and peanut butter chips
- Let cool completely in muffin pan
- Remove from pan and serve
Cook's Notes
Source: Facebook