It’s National Walnut Day! These wonderfully rich chocolate walnut brownies have a nutty crunch, and will be an instant hit with your family. The perfect guilty pleasure!
Looking for a delicious and healthy way to start your day? This hearty open-faced omelet is super healthy, and I mean, who doesn’t love bacon? You can serve it open-faced or fold it over as a wrap.
You’ll love this smooth, light and airy, chocolaty, creamy, delicious, decadent mousse! Interesting tidbit – in French, mousse means “froth” or “foam”.
This creamy, custard-like rice pudding is so delicious and easy to make, it just might become your new favorite dessert.
A summer squash has a strong resemblance, in flavor and texture, to a zucchini. You can, in fact, substitute zucchini in this recipe, but it will probably bake a bit more quickly.
One of your favorite cookies now is now a bread! Snickerdoodle Bread is pure Heaven!
Here’s a new twist on an old classic. And if you love avocados as much as I do, you’re gonna love these! Plus, avocados have the healthy omega-3 fats in them, so they’re good for you.
Two delicious all-time favorites rolled into one – Red Velvet Cake and Cheesecake.
Straight from the islands, if you love Pina Coladas and you love cake, you’ll love this recipe.
Peanut butter and chocolate, what could be better? Try this amazingly easy and decadent treat and let us know how you like it!
The New York Times voted this the best chocolate chip cookie recipe in 2008. Try it and you’ll see why!
The inclusion of coffee in this recipe gives Agnes’s Mocha Velvet Pie it’s name.