In the Crockpot – All American Beef Pot Roast

Crockpot Pot Roast

Easy All American Beef Pot Roast – In The Crockpot

Here is a delicious and easy to prepare pot roast crockpot recipe that is fall-off-the-fork tender.

In the Crockpot – All American Beef Pot Roast – Here is a delicious and easy to prepare pot roast crockpot recipe that is fall-off-the-fork tender. – Beef Roast, Cream of Mushroom Soup, Dry Onion Soup Mix, Water, Red Potatoes ((scrubbed)), Salt and Pepper, Oil ((for frying)), Put oil in cast iron skillet, salt and pepper roast, and brown over medium heat, turning to brown all sides of roast.; Remove roast to platter and turn heat to low under skillet.; In same skillet mix together soup, dry onion soup mix, and water and stir to mix and get browned bits off bottom.; Pour 1/2 mixture from skillet into crockpot, then lay roast in.; Pour remaining mixture from skillet over the top of roast.; Arrange potatoes around the roast in crockpot.; Cover and cook on low for 6 to 8 hours or until roast falls apart and potatoes are tender.; – Throw some cut-up carrots in the crockpot, or serve with candied carrots for a nice combination of sweet and tangy flavors.
Crockpot Pot Roast Recipe
In the Crockpot - All American Beef Pot Roast
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Votes: 3
Rating: 4.67
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Here is a delicious and easy to prepare pot roast crockpot recipe that is fall-off-the-fork tender.
Servings Prep Time
8 Servings 20 Minutes
Cook Time
6-8 Hours
Servings Prep Time
8 Servings 20 Minutes
Cook Time
6-8 Hours
Crockpot Pot Roast Recipe
In the Crockpot - All American Beef Pot Roast
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 3
Rating: 4.67
You:
Rate this recipe!
Here is a delicious and easy to prepare pot roast crockpot recipe that is fall-off-the-fork tender.
Servings Prep Time
8 Servings 20 Minutes
Cook Time
6-8 Hours
Servings Prep Time
8 Servings 20 Minutes
Cook Time
6-8 Hours
Ingredients
Servings: Servings
Instructions
  1. Put oil in cast iron skillet, salt and pepper roast, and brown over medium heat, turning to brown all sides of roast.
  2. Remove roast to platter and turn heat to low under skillet.
  3. In same skillet mix together soup, dry onion soup mix, and water and stir to mix and get browned bits off bottom.
  4. Pour 1/2 mixture from skillet into crockpot, then lay roast in.
  5. Pour remaining mixture from skillet over the top of roast.
  6. Arrange potatoes around the roast in crockpot.
  7. Cover and cook on low for 6 to 8 hours or until roast falls apart and potatoes are tender.
    Crockpot Pot Roast
Cook's Notes

Throw some cut-up carrots in the crockpot, or serve with candied carrots for a nice combination of sweet and tangy flavors.

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Comments

    • Leann
    • January 11, 2013
    Reply

    CAll me lazy, but I just threw some carrots in the crockpot with the potatos and the roast. I think it was the cream of mushroom soup that made this absolutely delishcious!

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