Watergate Pie

Watergate Pie

Watergate Pie

This delicious pie recipe was originally created to promote Jello’s new Pistachio-flavored pudding.

Watergate Pie – This delicious pie recipe was originally created to promote Jello’s new Pistachio-flavored pudding. – Flour, Margarine ((softened)), Walnuts ((chopped)), Cream Cheese ((softened)), Powdered Sugar, Cool Whip, Instant Pistachio Pudding ((or any flavor desired)), Milk, Crushed Pineapple, There are 4 layers to this recipe:: Use an 8 x 12 inch baking dish.
; 1st Layer:: Preheat oven to 350 degrees F.; Mix together the following ingredients: 1 cup flour, 1 cube soft margarine and 1 cup walnuts.; Press in bottom of dish to make crust. Bake at 350 degrees for 15 minutes. Cool completely.; 2nd Layer:: Mix together cream cheese, powdered sugar and 1 cup Cool Whip. ; Spread over the crust.; 3rd Layer:: Mix pistachio instant pudding mix with 3 cups of milk and crushed pineapple Mix until pudding thickens, and spread over 2nd layer.; 4th Layer:: Spread remaining Cool Whip on top and sprinkle with fine chopped nuts.; – Top with fresh raspberries before serving for a taste treat!
Watergate Pie
Watergate Pie
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This delicious pie recipe was originally created to promote Jello's new Pistachio-flavored pudding.
Servings Prep Time
12 Servings 35 Minutes
Cook Time
15 Minutes
Servings Prep Time
12 Servings 35 Minutes
Cook Time
15 Minutes
Watergate Pie
Watergate Pie
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
You:
Rate this recipe!
This delicious pie recipe was originally created to promote Jello's new Pistachio-flavored pudding.
Servings Prep Time
12 Servings 35 Minutes
Cook Time
15 Minutes
Servings Prep Time
12 Servings 35 Minutes
Cook Time
15 Minutes
Ingredients
Servings: Servings
Instructions
There are 4 layers to this recipe:
  1. Use an 8 x 12 inch baking dish.
1st Layer:
  1. Preheat oven to 350 degrees F.
  2. Mix together the following ingredients: 1 cup flour, 1 cube soft margarine and 1 cup walnuts.
  3. Press in bottom of dish to make crust. Bake at 350 degrees for 15 minutes. Cool completely.
2nd Layer:
  1. Mix together cream cheese, powdered sugar and 1 cup Cool Whip.
  2. Spread over the crust.
3rd Layer:
  1. Mix pistachio instant pudding mix with 3 cups of milk and crushed pineapple Mix until pudding thickens, and spread over 2nd layer.
4th Layer:
  1. Spread remaining Cool Whip on top and sprinkle with fine chopped nuts.
    Watergate Pie
Cook's Notes

Top with fresh raspberries before serving for a taste treat!

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