Spicy Mulled Apple Cider
This warm, spicy drink makes a delicious treat on a crisp autumn day. It only takes a couple minutes to add the ingredients to your slow cooker – and before you know it, you’ll be serving up a special treat that everyone will enjoy. As an added bonus, the welcoming aroma of warm spices will fill your kitchen, as well.
- 1 Gallon Apple Cider
- 1 Each Orange (washed thoroughly and sliced)
- 1 Handful Cloves (a small handful, whole cloves)
- 3-4 Each Cinnamon Sticks
- 1 tsp Allspice (ground)
- 3 Tbsp Maple Syrup
Servings: 8 Oz. Cups
- Combine all ingredients in a slow cooker and stir to combine.
- Cook on lowest setting for 3-4 hours.
- Strain and serve hot.
Add a cinnamon stick, a wedge of apple, or a slice of orange to dress it up!