Graduation Cap Treats

Graduation Cap Treats
Graduation Cap Treats

These Grad Cap Treats are so cute and are so simple to make. Be sure to use your grad’s school colors for the tassles, and if possible, the M&Ms. Don’t forget that M&Ms come in lots of “exotic” flavors now, which means more colors!

Graduation Cap Treats – An easy-to-make, no-bake treat for that graduation party! – Peanut Butter Cups, Decorating Frosting ((6 oz) (your choice of color)), After Eight Thin Mints ((or chocolate covered cookies of some sort)), M&Ms ((your choice of color) (can also use semisweet chocolate chips)), Remove paper liners from peanut butter cups; place upside down on waxed paper. ; Place a small amount of frosting on each peanut butter cup.; Center a mint (or cookie) on each one. ; Using frosting, make a loop for each cap’s tassel.; Place an M&M on top of each loop, centered on the mint or cookie. ; – Be sure to make plenty, these will go fast!

This recipe was originally published as Graduation Caps in Taste of Home’s Holiday & Celebrations Cookbook Annual 2005, p213

Graduation Cap Treats
Graduation Cap Treats
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Rating: 5
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An easy-to-make, no-bake treat for that graduation party!
Servings Prep Time
24 Caps 25 Minutes
Cook Time
0 Minutes
Servings Prep Time
24 Caps 25 Minutes
Cook Time
0 Minutes
Graduation Cap Treats
Graduation Cap Treats
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 2
Rating: 5
You:
Rate this recipe!
An easy-to-make, no-bake treat for that graduation party!
Servings Prep Time
24 Caps 25 Minutes
Cook Time
0 Minutes
Servings Prep Time
24 Caps 25 Minutes
Cook Time
0 Minutes
Ingredients
Servings: Caps
Instructions
  1. Remove paper liners from peanut butter cups; place upside down on waxed paper.
  2. Place a small amount of frosting on each peanut butter cup.
  3. Center a mint (or cookie) on each one.
  4. Using frosting, make a loop for each cap's tassel.
  5. Place an M&M on top of each loop, centered on the mint or cookie.
Cook's Notes

Be sure to make plenty, these will go fast!

This recipe was originally published as Graduation Caps in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p213

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