Easy Crockpot Beef and Bean Chili

Crockpot ChiliEasy Crockpot Beef and Bean Chili Recipe

Here’s a quick and easy crockpot chili recipe that’s guaranteed to warm your bones on a cold winter day.

Easy Crockpot Beef and Bean Chili – Here’s a quick and easy crockpot chili recipe that’s guaranteed to warm your bones on a cold winter day. – Ground Beef, Chili Powder, Diced Tomatoes ((14 oz can, with green chilis)), Kidney Beans ((15 oz cans, drained and rinsed)), Water, Oil ((for frying)), In crockpot set on HIGH, put oil and ground beef and brown until pink color is gone, stirring frequently. Add more oil if needed.
; Turn crockpot to LOW and add the chili powder, tomatoes, kidney beans, and water; stir to combine.; Cover and cook on LOW for 6 to 8 hours.; Serve with fresh chopped toppings like green pepper, onion, avocado, tomatoes, or maybe some shredded cheese and a dollop of sour cream with parsley.; – Don’t forget the crackers!
Crockpot Chili
Easy Crockpot Beef and Bean Chili
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Here's a quick and easy crockpot chili recipe that's guaranteed to warm your bones on a cold winter day.
Servings Prep Time
8 Servings 15 Minutes
Cook Time
6-8 Hours
Servings Prep Time
8 Servings 15 Minutes
Cook Time
6-8 Hours
Crockpot Chili
Easy Crockpot Beef and Bean Chili
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
You:
Rate this recipe!
Here's a quick and easy crockpot chili recipe that's guaranteed to warm your bones on a cold winter day.
Servings Prep Time
8 Servings 15 Minutes
Cook Time
6-8 Hours
Servings Prep Time
8 Servings 15 Minutes
Cook Time
6-8 Hours
Ingredients
Servings: Servings
Instructions
  1. In crockpot set on HIGH, put oil and ground beef and brown until pink color is gone, stirring frequently. Add more oil if needed.
  2. Turn crockpot to LOW and add the chili powder, tomatoes, kidney beans, and water; stir to combine.
  3. Cover and cook on LOW for 6 to 8 hours.
  4. Serve with fresh chopped toppings like green pepper, onion, avocado, tomatoes, or maybe some shredded cheese and a dollop of sour cream with parsley.
    Chili Served
Cook's Notes

Don't forget the crackers!

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